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Sunday, March 12, 2017

Italian Shredded Beef | Instant Pot Pressure Cooker

Italian Shredded Beef

NOTE: We have a NEW website!
Find the full recipe at https://foodunderpressure.com/instant-pot-italian-shredded-beef/


My husband LOVES beef. Ground beef, steak, roast beef, deli roast beef, brisket, beef ribs… he likes it grilled, seared, roasted, braised, BBQ’d, taco-fied, burger-fied, et cetera. I swear he could eat beef everyday.

So naturally, as a GREAT wife, I am determined to find more ways to make beef.

This Italian Shredded Beef is a WINNER!

Not only is this Shredded Beef a winner, it is EASY and made pressure darn FAST using my Instant Pot Pressure Cooker in just over an hour (if slow roasted in the oven or slow cooker, this would take hours).

I’ve made other “hubby approved” beef in my Instant Pot, too — check out my Barbacoa Shredded Beef and Umami Mongolian Beef & Broccoli.

This Italian Shredded Beef has lots of Italian style herbs and spices. It is FULL of savory flavor, tender & juicy. It would be delicious served in a variety of ways!

The KEY ingredient is the amazing mildly spicy Pepperoncini — not just the peppers, but the tangy, briny pickling liquid they are jarred in. Don’t throw that liquid away!


Italian Shredded Beef


Find the full recipe at our new website: https://foodunderpressure.com/instant-pot-italian-shredded-beef/




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Wednesday, March 8, 2017

Chicken Fried Rice | Instant Pot Pressure Cooker

Chicken Fried Rice | Instant Pot Pressure Cooker

NOTE: NEW website

Find the FULL recipe at www.foodunderpressure.com/chicken-fried-rice-instant-pot




This ONE POT wonder, Pressure Cooker Chicken Fried Rice, is made right in my Instant Pot Pressure Cooker. It’s super FAST; faster than ordering and picking up that Chinese takeout! Best of all, it’s delicious - all that salty, savory, satisfying Umami goodness you hope for in Chinese style food.

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A few of my favorite ingredients to stock for that distinct Umami-rich flavor are:

Fish Sauce

Sesame Oil

Sesame Seeds

Sambal Oelek

Rice Vinegar

Soy Sauce (of course) - I prefer the “Lite” version

Ginger, jarred



Pressure Cooker Chicken Fried Rice


Ingredients



2 T ginger, minced (fresh or jarred - I use jarred ginger!)
2 eggs (not pictured)
1-2 T Sambal Oelek, optional for spice

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